Wednesday, December 24, 2008
AMAZINGLY GOOD HOMEMADE SYRUP
Julie Baldwin, Devin Baldwin, Recipe #1
Ingredients:
1 cup butter (works best if butter is room temperature)
1 cup buttermilk
2 cups sugar
2 tablespoons light corn syrup
1 tablespoon vanilla
1 teaspoon baking soda
Directions:
1. Combine butter, buttermilk, sugar and light corn syrup in large sauce pan and stir over medium heat until incorporated.
2. Boil these together for 3-5 minutes.
3. Take off heat and add vanilla and baking soda.
Be careful because the baking soda causes it to double in size, so make sure your pot is big enough to handle that.
Recipe from Erin McGibbon Dec. 2008
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