Tuesday, December 30, 2008

VELVEETA ZESTY CHILI DIP


Kat Baldwin, Kyle Baldwin, Recipe #4

Ingredients:
1 lb. (16 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
1 can (10 oz.) diced tomatoes and green chilies, undrained
1 can (15 oz.) chili with beans

MIX all ingredients in 2-qt. microwaveable bowl.
MICROWAVE on HIGH 5 min. or until VELVEETA is completely melted, stirring after 3 min. Stir until well blended.
SERVE with tortilla chips or assorted cut-up vegetables.

Prep Time:5 min
Total Time:10 min
Makes:4-1/2 cups or 36 servings, 2 Tbsp. each

This works great in a crock pot.

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