PEACH JULIUS

Julie Baldwin, Devin Baldwin, Recipe #13

Ingredients:
16-20 oz cubed peaches, frozen
2 cups milk
1/2 cup sugar
1 teaspoon sugar
7 ice cubes

Directions:
Peel and cube about 16-20 oz of peaches, place in plastic container, freeze.

Put all ingredients in a blender, and pulsate 10 times, then blend on a high setting until smooth.
Source:
Devin Baldwin
Categories:
Dessserts, Fruit