Wednesday, January 14, 2009
CINNAMON BREAD
Julie Baldwin, Devin Baldwin, Recipe #4
Ingredients:
1 cup milk scalded
1/3 cup butter melted
1 teaspoon salt
1/2 cup sugar
1/2 cup warm water
2 eggs well beaten
2 tablespoons yeast
4-5 cups flour
cinnamon and sugar
Directions:
1. Mix mild, butter, salt, sugar, water and eggs.
2. Add yeast with 4-5 cups flour
3. Knead in a mixer for 10 minutes.
4. Roll out.
5. Sprinkle with cinnamon and sugar.
6. Roll up and put in bread pan and let it rise until it is double in size.
7. Bake at 350 for 30 minutes.
Recipe from the Demke Family
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