Sherry Johnson, Recipe #6
1 1/4 cup grahamm cracker crumbs (about 20 squares)
6 Tablespoons melted butter (3/4 of 1/4 lb)
1/4 cup of powdered sugar
line 9" cake pan with this mixture
Bake 5 minutes 350 degrees
Beat 2 large eggs well add gradually
1 cup sugar - granulated[mixing gently into the eggs]
add vanilla 2 pkgs (8 ounce) cream cheese - soft[warm the cream cheese slightly (30 sec) to make it soft in microwave ....]
pour into crust
bake 45 minutes at 350 degrees
cool and toop with mixture of:
1 carton sour cream (1 cup)
1/4 cup powdered sugar
2 teaspoons vanilla
bake 10 - 15 minutes at 350 degrees
store overnight before serving.
Beryl Johnson
No comments:
Post a Comment