TORTILLA SOUP

Cindy Baldwin, Mahon Baldwin, Recipe #3

6 cups water
1 small onion
1/2 bell pepper
1 can tomato sauce or diced tomatoes
1 can corn
1 can black beans
2 chicken breasts, boiled and cubed

Sautee onion and pepper in butter.
Combine all ingredients in large saucepan and heat over medium-high for about 30 minutes.
Serve topped with cheddar cheese and tortilla chips.