MICROWAVE MACARONI AND CHEESE

Cindy Baldwin, Mahon Baldwin, Recipe #4

2 cups milk
3 T cornstarch
5 cups cooked pasta
2 T butter
1 t salt
1/4 t black pepper
8 oz. sharp cheddar cheese
1/4 cup fresh parmesan cheese

Whisk together cornstarch and milk.
Microwave on high for 4 minutes, stirring every 2 minutes.
Add salt, pepper, and butter; fold in cooked pasta and cheese.
Stir, microwave for 5 minutes on high, stirring every 2 minutes.
When sauce is creamy and fully melted, broil in oven until bubbly and golden-brown on top.